Sun Nov 18, 2012 1:18 pm
Where did you buy the yeast? It's not too old but the dark color could point to dead cells. Did you smack the pack and see it puff up? That's the best thing to see proof that the yeast is at least alive.
@Day_Brew
PFC - Chicagoland Engineering Div.
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Primary: Berliner, RIS (for barrel), Trippel, Wit
Keg: APA, Eng. Brown, Belg. Stout w/ Bourbon Oak, BDS, Brett Experiment
