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Another Old Brewer in Nor Cal

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Another Old Brewer in Nor Cal

Tue Feb 26, 2013 11:32 am

Hello to all,

I just joined after listening to Jamil's show a few weeks ago. ;0

I have brewed for the past 25+ years on and off. Still learn new stuff all the time :)

Recently started to do more ciders, cysers, saurkraut, and kimchi.

Happy Ferments to you all
HoppyHandedBrewer
 
Posts: 13
Joined: Tue Feb 26, 2013 10:32 am
Location: Northern California

Re: Another Old Brewer in Nor Cal

Tue Feb 26, 2013 11:53 am

Welcome to the Asylum! :jnj

Lots of good info on The Jamil Show and Brew Strong.
I've made some saurkraut at home. Good stuff.
What goes into Kimchi? Does it ferment like kraut?
Please post some recipes in the food section of the forum.
Keep on Brewin'
Captain Carrot


"Beer makes everything more fun!" (me)
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captain carrot
 
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Joined: Sun Aug 10, 2008 5:07 pm
Location: Ingleside Illinois

Re: Another Old Brewer in Nor Cal

Tue Feb 26, 2013 11:56 am

Welcome!
Sergeant, BN Army
R.I.P. Rat Pad ('05-'12)

Fermenter: Mayotoberfest
Kegged: Common, Cherry, & Apple Pie Ciders, Falconer Pale Ale, Strawberry Blonde
On Deck: German Pilsner, Chinookee Wookiee
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TheDarkSide
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Re: Another Old Brewer in Nor Cal

Tue Feb 26, 2013 1:21 pm

Welcome! Kimchi is one delicious edible...I love making that & Curtido. Both are excellent with BBQ...yummm
Always Thirsty
In the Fermentor: C'est Son La Vie
Bottle Conditioning: Wonder Child Hard Cider #2
On Deck: West Coast IPA & California Common
Infusing: Redwood Manor Limoncello, Black Fig Vodka & Black Fig Bourbon
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Dr. Bubra
 
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Joined: Wed Sep 26, 2012 6:09 pm
Location: Baltimore, MD

Re: Another Old Brewer in Nor Cal

Tue Feb 26, 2013 1:46 pm

Welcome!
Opinions are like assholes, everybody's got one, some are kinda shitty
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cornhole
 
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Location: Pella, Iowa
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